August 24, 2016
FOR IMMEDIATE RELEASE
Dean Carras, President & CEO
8 Wood Hollow Road Parsippany, NJ 07054
RESTAURANT PROGRAMS OF AMERICA ANNOUNCES PETER M. ENOS AS VICE PRESIDENT OF SALES
PARSIPPANY, N.J. – Restaurant Programs of America, LLC. (RPA), a leading restaurant and hospitality insurance brokerage, announced that Peter M. Enos joined RPA as vice president of sales at the Los Angeles office.
“We are excited to have Peter as part of the team,” said Dean Carras, President and CEO of RPA. “He will be involved in sales and market development in order to expand RPA’s presence on the west coast.”
Enos brings with him over 25 years of experience in the insurance industry, providing innovative risk management solutions to clients in a variety of specialties including restaurants hospitality, health and fitness, construction, real estate, and manufacturing. He earned his Bachelor of Arts degree in Economics from California State University, Northridge.
Prior to RPA, Enos was a broker with B&B Premier Insurance Solutions, Inc. in Southern California. He was also an insurance agent with Automobile Club of Southern California and Prudential Insurance.
Restaurant Programs of America (RPA) is a national restaurant insurance agency focused solely on providing quality business insurance products and services to restaurants throughout the United States. RPA insures over 5,000 of the finest hospitality companies across the U.S. We first offered our services in the NJ/NY metropolitan area, and over the last 40 years, have grown RPA into a national provider of property & casualty insurance to restaurants. Our corporate headquarters is located in Parsippany, New Jersey, and we also maintain offices in California, Colorado, Florida, Missouri, North Carolina, Washington D.C. and Pennsylvania.